Sullivan's KeDough Breakfast Pizza - Keto Recipe - Diet Doctor (2024)

Sullivan's KeDough Breakfast Pizza - Keto Recipe - Diet Doctor (1)

Pizza for breakfast? Why not! Pick your own toppings with traditional breakfast meats, eggs and cheese or just pick any of your favorite pizza toppings. Breakfast doesn’t have to be boring!

April 19 2018 recipe by Kristie Sullivan, PhD, photo by Jill Wallentin, nutritional review by Franziska Spritzler, RD, CDE in Recipes, Breakfast

Pizza for breakfast? Why not! Pick your own toppings with traditional breakfast meats, eggs and cheese or just pick any of your favorite pizza toppings. Breakfast doesn’t have to be boring!

USMetric

4 servingservings

Ingredients

The crust

  • ½ cup (123 oz.) 120 ml (50 g) whey protein isolate (unflavored)
  • ½ tsp ½ tsp baking powder
  • ½ tsp ½ tsp granulated garlic
  • ½ tsp ½ tsp salt
  • ½ tsp ½ tsp Italian seasoning
  • ¾ cup 180 ml grated Parmesan cheese
  • ¾ cup (3 oz.) 180 ml (85 g) shredded mozzarella cheese
  • 2 oz. (4 tbsp) 55 g (55 ml) cream cheese
  • 4 tbsp 4 tbsp olive oil
  • 1 1 eggeggs

Toppings

  • 4 oz. (½ cup) 110 g (110 ml) cream cheese
  • 4 tbsp 4 tbsp unsweetened tomato sauce
  • 2 2 egg scrambledeggs scrambled
  • 8 oz. 230 g fresh Italian sausage
  • 3 oz. 85 g chopped bacon
  • 2 cups (8 oz.) 475 ml (230 g) shredded cheddar cheese

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Sullivan's KeDough Breakfast Pizza - Keto Recipe - Diet Doctor (5)

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Making low carb simple

Instructions

Instructions are for 4 servings. Please modify as needed.

  1. Preheat the oven to 375°F (190°C).

  2. Combine all of the ingredients for the crust in a large mixing bowl. The dough will be more like a thick batter than a workable dough.

  3. Line a baking sheet or pizza stone with parchment paper. Use a wooden spoon or spatula to smooth the dough into a 9" (23 cm) round pizza crust. You may also divide the dough into fourths and create four, 5" (13 cm) pizza crusts (if you make 4 servings).

  4. Bake the crust for 9–12 minutes or until golden brown.

  5. Remove the crust from the oven, top with your favorite pizza toppings, or reserve the crusts for later use.

  6. After you top the pizza, return it to the oven to bake until the toppings are browned and the cheese is melted.

Tip

These crusts freeze really well and can be pulled from the freezer, piled with toppings, and then baked until hot for a quick pizza meal.

Video

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Sullivan's KeDough Breakfast Pizza - Keto Recipe - Diet Doctor (6)

Sullivan's KeDough Breakfast Pizza - Keto Recipe - Diet Doctor (7)

Top 6 recipes from Kristie Sullivan

  • Whipped dairy-free low carb (Dalgona) coffee
  • Low carb "Gumbalaya"
  • Keto no-noodle chicken soup
  • Keto chopped hoagie bowl
  • Chicken wings with blue cheese dressing
  • Ranch seasoning

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💬 Have you tried this recipe?

What did you think? Please share your thoughts in the comment section below!

13 comments

  1. 1

    Joan Lannie

    August 9 2018

    I’m on my way day five.

  2. 2

    Maria Guerra

    September 9 2018

    Looks like this would work for eggs Benedict.

  3. Donna

    November 1 2018

    Would the frozen pizza crusts need to be thawed before using?

    Reply: #4

  4. 4

    Reply to comment #3 by Donna

    Kristin Parker Team Diet Doctor

    November 2 2018

    Yes, you may wish to thaw the crust first, otherwise it may not reheat well enough when you cook it with the toppings.

  5. 5

    Birgit

    December 23 2018

    tested successfully
    modifications: 450g mature semi-hard Swiss cheese instead of parmesan and mozzarella.
    flavour strongly reminds of a Quiche Lorraine now. Certainly I'm not going add any topping to that one.
    If I wanted a topping, I'd probably take mozzarella instead of all 3 cheeses or invent kind of a hybrid recipe between this one and the Fathead pizza.

  6. 6

    Pandy

    April 15 2019

    I just made this but I had to substitute the whey protein powder for hemp protein powder as it was the only unflavoured protein powder I could find.
    The result was very thin and not at all crispy.
    All other ingredients were as per the above so I can only assume the hemp protein was at fault.
    Do you have any suggestions?

    Reply: #7

  7. 7

    Reply to comment #6 by Pandy

    Kristin Parker Team Diet Doctor

    April 16 2019

    I just made this but I had to substitute the whey protein powder for hemp protein powder as it was the only unflavoured protein powder I could find.
    The result was very thin and not at all crispy.
    All other ingredients were as per the above so I can only assume the hemp protein was at fault.
    Do you have any suggestions?

    They whey protein isolate helps replicate the lift and structure that gluten gives in wheat flours.

  8. 8

    Therese

    May 5 2019

    Can you use plain whey protein?

  9. 9

    stephencannon28

    April 2 2020

    If i cannot have dairy, what would be a good replacement for the creme cheese?

    Thank you!

    Reply: #10

  10. 10

    Reply to comment #9 by stephencannon28

    Kristin Parker Team Diet Doctor

    April 2 2020

    If i cannot have dairy, what would be a good replacement for the creme cheese?
    Thank you!

    Depending on your location you may be able to find an almond milk based cream cheese. One brand is Kite Hill.

  11. 11

    john

    May 11 2020

    These are amazing. Make a whole batch and have them ready to beat the carb munchies. I'm trying to get my daughter to follow Keto and this is a major secret weapon! To reduce the carbs I skip the tomato sauce.

  12. 12

    Matthew

    August 12 2020

    87g of fat per serving? You people are crazy.

    Reply: #13

  13. 13

    Reply to comment #12 by Matthew

    Crystal Pullen Team Diet Doctor

    August 12 2020

    87g of fat per serving? You people are crazy.

    The ketogenic diet is very low carb, adequate protein and fat for flavor to satiety. The level of fat in meals and recipes will vary. https://www.dietdoctor.com/low-carb/keto

Leave a reply

Sullivan's KeDough Breakfast Pizza - Keto Recipe - Diet Doctor (2024)

FAQs

What kind of pizza is ok for keto? ›

Regular pizza bases are usually a no-no for those following a ketogenic or moderate low-carb diet. By swapping out a regular, carb-laden base for a Lo-Dough base, you can cut the carbs by more than 90%, reduce calories and simultaneously supplement your diet with the fibre it needs!

What pizza crust has the lowest carbs? ›

Several major chains provide low-carb options by using alternative crust options—commonly, cauliflower crust. Pizza Hut, Domino's, California Pizza Kitchen, Blaze, and Papa Murphy's are among the popular chains with cauliflower-crust pizzas on their menu.

How many carbs are in keto pizza dough? ›

Keto friendly and gluten-free – Naturally my keto pizza is low in carbs… the crust has 2 grams of net carbs per serving, to be exact. Of course the sauce and toppings will also add some, but it's still really easy to fit into your macros for a keto diet. And it's gluten-free, too.

Will one slice of pizza ruin keto? ›

Regular Crust

If you're limiting your carbs to 20-50 grams per day, one slice of this type of crust will likely kick you out of ketosis.

Does any pizza chain make keto pizza? ›

Read more: Blaze Pizza just launched the first keto-diet-approved pizza crust to be served at a national chain. I tried it and was surprised by how good it was.

Can I eat pizza on keto if I don't eat the crust? ›

Ever wondered why a crustless pizza is popular on a keto diet? It has barely any carbs! If you use certain vegetables or smoked meats, it can increase the carb count, but made as written, it's virtually carb-free. Made in just one skillet.

Is almond flour low-carb? ›

Almond flour is probably the most widely used keto flour substitute. It's made simply from crushed almonds and is extremely low in carbs, containing only 3 grams of total carbs and 1 gram of net carbs per 2-tablespoon (14-gram) serving ( 3 ).

Does cauliflower crust pizza have less carbs? ›

No matter which crust you choose, the portion size, sauce, and toppings all influence how healthy your final meal will be. Cauliflower and whole wheat pizza crusts are higher in fiber and protein and lower in carbs and calories than traditional crust.

What is the best meat for keto diet? ›

Some of the best meats for keto include beef, pork, chicken, salmon, and bison. Still, all plain, unprocessed meats are keto-friendly and low in carbs — so there are plenty of options to choose from. However, you may want to choose your meats based on other factors in addition to carb count.

How many carbs a day on keto? ›

The ketogenic diet typically reduces total carbohydrate intake to less than 50 grams a day—less than the amount found in a medium plain bagel—and can be as low as 20 grams a day. Generally, popular ketogenic resources suggest an average of 70-80% fat from total daily calories, 5-10% carbohydrate, and 10-20% protein.

Can I have a pizza cheat day on keto? ›

For keto dieters, a cheat day can mean indulging in actual pasta, pizza, and other high-carb meals. While many dieters think of cheat day as a well-deserved reward, nutritionists say there are downsides to it.

What pizza can I eat on keto? ›

The options for low-carb, keto pizza are limitless. When it comes to crust, it can be cheese and egg-based, keto flour based, meat-based, or low-carb pita bread based. From there you can top your keto crust with anything you'd like (e.g., tomato sauce, BBQ sauce, hot sauce, low-vegetables, meat, cheese, etc.).

Can a thin crust pizza be keto? ›

Crunchy Thin Crust Pizza on a Keto diet is not just possible, it's even easier than making a traditional pizza! The dough for the pizza crust comes together in just a few seconds and uses a few simple ingredients that you probably have on hand already.

Is pepperoni ok on keto? ›

Answer: Pepperoni is a keto-friendly meat despite its negligible carb content. Pepperoni is big on flavor and low on carbs. Just a few slices of the smoky-spicy meat will liven up any dish. And with 1 g of net carbs in a 3 oz serving, pepperoni is very keto-friendly.

Can you eat pizza with no crust on keto? ›

This easy, no crust pizza is a great option for a busy weeknight or the ultimate meal prep. Pizza night doesn't have to take a lot of time in the kitchen... 30 minutes is all you need! Crustless pizza recipes have become increasingly more and more popular with the rise of the keto diet.

What is a keto crust pizza? ›

Keto Pizza Crust – a delicious low-carb friendly pizza crust! SO easy to make and tastes great! Almond flour, parmesan cheese, oregano, salt, coconut oil, and an egg. Only takes a minute to make. Top with a sugar-free pizza sauce, mozzarella, and your favorite pizza toppings.

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